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[recipe_name] => Spicy Mango Sauce
[prep_time] => 10 min
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[servings] => 4
[preparation_steps] => 5
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[post_date] => 2025-08-14 04:58:32
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[post_title] => Mango
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[ingredient] => 2½ cups Nature’s Touch Organic or Tested for Pesticide Residue Frozen Mangos
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[ingredient] => Juice of 2 small limes
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[ingredient] => 2 small cloves garlic, crushed
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[ingredient] => 1 green onion, thinly sliced
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[ingredient] => 1 chilli pepper, thinly sliced
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[ingredient] => 1 tsp. sesame oil
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[ingredient] => Fresh cilantro, to taste
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[ingredient] => 2 tsp. organic canola oil
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[ingredient] => 1 pinch salt
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[ingredient] => 1 kaffir lime leaf (optional)*
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[ingredient] => Sesame seeds (optional)
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[step_label] => Step 1
[step_text] => Thaw mangos according to package directions.
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[step_text] => Purée all ingredients except canola oil in a food processor.
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[step_text] => Gently drizzle oil into the mixture.
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[step_text] => Garnish with sesame seeds and a very thinly sliced kaffir lime leaf.
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[step_label] =>
[step_text] => A special extra touch!
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[step_label] => Step 5
[step_text] => This sauce is the perfect accompaniment to go with shrimp kabobs and chicken satays. Create a lovely hostess gift by pouring this deliciously spicy sauce into a nice glass jar with a pretty label!
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1
Mango
Pesticide Tested
View Product