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[recipe_name] => Homemade Cherry Fruit Leathers
[prep_time] => 10 min
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[post_title] => Dark Sweet Cherries
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[ingredient] => 3 cups Nature’s Touch Frozen Dark Sweet Cherries, defrosted
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[ingredient] => 1 tablespoon honey
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[ingredient] => 1 tablespoon lemon juice
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[step_text] => Add 3 cups of defrosted cherries to a blender.
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[step_text] => Add 1 tablespoon of honey and 1 tablespoon of lemon juice. Blend until smooth and silky.
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[step_text] => Spread the purée evenly onto a silicone-lined baking sheet. Not too thick, not too thin.
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[step_text] => Place in the oven at 225°F (107°C) for about 2 to 3 hours.
It’s ready when the surface is dry to the touch and no longer sticky.
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[step_text] => Let it cool completely, then peel the fruit leather off the liner.
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[step_text] => Roll the sheet with parchment paper and cut into strips for a fun grab-and-go snack.
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1
Dark Sweet Cherries
Conventional
View Product