Overview
Prep Time
10 min
Cook Time
2-3 hours
Servings
60
Products
Dark Sweet Cherries
Ingredients
- 2 cups frozen cherries, thawed
- 4 tbsp unflavored gelatin
- 2 to 3 tbsp honey
- 1/2 tbsp freshly squeezed lemon juice (optional)
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1
Dark Sweet Cherries
Conventional
Step 1
Place the thawed Nature's Touch cherries and their juice in a blender. Blend into a smooth purée.
Step 2
Pour the purée into a small saucepan and heat over low heat until hot, without letting it come to a boil.
Step 3
Add the honey and lemon juice, then stir to combine.
Step 4
Gradually sprinkle the gelatin over the hot purée, whisking constantly to prevent lumps from forming.
Step 5
Continue cooking over low heat for 2 to 3 minutes, stirring, until the gelatin is completely dissolved.
Step 6
Divide the mixture into silicone molds of various shapes.
Step 7
Refrigerate for 3 hours, or until the gummies are completely firm.
Step 8
Unmold and serve. Keeps for 7 days in an airtight container in the fridge.
